Saturday, September 17, 2011

tomato-ravioli masterpiece.

1. cheese-filled ravioli, cooked
2. fresh picked basil, minced
3. fresh heirloom tomatoes, diced
4. dash of salt to taste
if you're not [unfortunately] allergic to any of these simple ingredients, make it and cue the happy sighs. :)


Natalie said...

Delish! *Happy Sigh*

Offset said...

I wish I could taste pictures, that looks amazing.

ladaisi said...

Holy kamole that looks YUMMY.

I want it.